Commentary on the Prevention of food adulteration act, 1954 (Act XXXVII of 1954) as amended by Act no. 49 of 1964; with upto date case law, rules & notifications

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Détails bibliographiques
OCLC:7939960
Collectivité auteur: India
Autres auteurs: Ram, Moti (ed.), Sukhdev (ed.)
Langue:English
Publié: Chandigarh, Jain Law Agency, 1969.
Édition:5th ed.
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Monograph

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Description Local Call Number Statut
70-908774 Disponible