Commentary on the Prevention of food adulteration act, 1954 (Act XXXVII of 1954) as amended by Act no. 49 of 1964; with upto date case law, rules & notifications

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Bibliografski detalji
OCLC:7939960
Autor kompanije: India
Daljnji autori: Ram, Moti (ed.), Sukhdev (ed.)
Jezik:English
Izdano: Chandigarh, Jain Law Agency, 1969.
Izdanje:5th ed.
Teme:
Format:

Monograph

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