Commentary on the Prevention of food adulteration act, 1954 (Act XXXVII of 1954) as amended by Act no. 49 of 1964; with upto date case law, rules & notifications

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Bibliographic Details
OCLC:7939960
Corporate Author: India
Other Authors: Ram, Moti (ed.), Sukhdev (ed.)
Language:English
Published: Chandigarh, Jain Law Agency, 1969.
Edition:5th ed.
Subjects:
Format:

Monograph

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Description
Physical Description:605 p. forms. 25 cm.