Strålsjö, L. (2003). Folates in berries: Evaluation of an RPBA method to study the effects of cultivar, ripeness, storage and processing.
Chicago-viite (17. p.)Strålsjö, Lena. Folates in Berries: Evaluation of an RPBA Method to Study the Effects of Cultivar, Ripeness, Storage and Processing. 2003.
MLA-viite (8. p.)Strålsjö, Lena. Folates in Berries: Evaluation of an RPBA Method to Study the Effects of Cultivar, Ripeness, Storage and Processing. 2003.
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