Cita APA (7a ed.)

Strålsjö, L. (2003). Folates in berries: Evaluation of an RPBA method to study the effects of cultivar, ripeness, storage and processing.

Cita Chicago Style (17a ed.)

Strålsjö, Lena. Folates in Berries: Evaluation of an RPBA Method to Study the Effects of Cultivar, Ripeness, Storage and Processing. 2003.

Cita MLA (8a ed.)

Strålsjö, Lena. Folates in Berries: Evaluation of an RPBA Method to Study the Effects of Cultivar, Ripeness, Storage and Processing. 2003.