Thurston, A. (1922). Pharmaceutical and food analysis: A manual of standard methods for the analysis of oils, fats and waxes, and substances in which they exist; together with allied products. D. Van Nostrand Company.
Chicago-Zitierstil (17. Ausg.)Thurston, Azor. Pharmaceutical and Food Analysis: A Manual of Standard Methods for the Analysis of Oils, Fats and Waxes, and Substances in Which They Exist; Together with Allied Products. New York: D. Van Nostrand Company, 1922.
MLA-Zitierstil (8. Ausg.)Thurston, Azor. Pharmaceutical and Food Analysis: A Manual of Standard Methods for the Analysis of Oils, Fats and Waxes, and Substances in Which They Exist; Together with Allied Products. D. Van Nostrand Company, 1922.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.