The elements of the science of nutrition,
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| OCLC: | 2343789 |
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| Main Author: | |
| Language: | English |
| Published: |
Philadelphia and London,
W. B. Saunders company,
1909.
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| Edition: | 2d ed., rev. and enl. |
| Subjects: | |
| Related Items: | Online version:
Elements of the science of nutrition. Online version: Elements of the science of nutrition. |
| Format: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
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Item List
| Description | Local Call Number | Status |
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Notes:
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B-2116 | Available |