Wiklund, E. (1996). Pre-slaughter handling of reindeer (Rangifer tarandus tarandus L.): Effects on meat quality. Swedish University of Agricultural Sciences.
Chicago Style (17th ed.) CitationWiklund, Eva. Pre-slaughter Handling of Reindeer (Rangifer Tarandus Tarandus L.): Effects on Meat Quality. Uppsala, Sweden: Swedish University of Agricultural Sciences, 1996.
MLA citiranjeWiklund, Eva. Pre-slaughter Handling of Reindeer (Rangifer Tarandus Tarandus L.): Effects on Meat Quality. Swedish University of Agricultural Sciences, 1996.
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