Billings, J. S., & Atwater, W. O. (1903). Physiological aspects of the liquor problem. Houghton, Mifflin.
Chicago Style (17th ed.) CitationBillings, John S., and W. O. Atwater. Physiological Aspects of the Liquor Problem. Boston and New York: Houghton, Mifflin, 1903.
MLA引文Billings, John S., and W. O. Atwater. Physiological Aspects of the Liquor Problem. Houghton, Mifflin, 1903.
警告:這些引文格式不一定是100%准確.