Standard methods for the examination of dairy products, bacteriological, bioassay and chemical
Gardado en:
| OCLC: | 2328273 |
|---|---|
| Corporate Authors: | , |
| Idioma: | English |
| Publicado: |
New York,
American public health association,
1939.
|
| Edición: | 7th ed. of Standard methods of milk analysis. Bacteriological and bioassay methods formulated by committees of the American public health association and approved for publication by the American public health association on January 31, 1939. Chemical methods compiled by the Committee on editing methods of analysis of the Association of official agricultural chemists and approved for publication by that association at its annual meeting in Washington, November, 1938. |
| Subjects: | |
| Títulos relacionados: | Online version:
Standard methods for the examination of dairy products. |
| Formato: | Monograph Note that CRL will digitize material from the collection when copyright allows. |