Food science and industry.
Bewaard in:
OCLC: | 32561749 |
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Coauteur: | |
Taal: | Korean |
Gepubliceerd in: |
[Korea] :
Korean Society of Food Science & Technology,
[1988-
|
Gerelateerde Items: | Gaat verder:
Food science (Seoul, Korea). |
Formaat: | Serie Note that CRL will digitize material from the collection when copyright allows. |