Food science and industry.
Enregistré dans:
OCLC: | 32561749 |
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Collectivité auteur: | |
Langue: | Korean |
Publié: |
[Korea] :
Korean Society of Food Science & Technology,
[1988-
|
Documents similaires: | Fait suite à:
Food science (Seoul, Korea). |
Format: | Publication en série Note that CRL will digitize material from the collection when copyright allows. |