Food science and industry.
Saved in:
| OCLC: | 32561749 |
|---|---|
| Institution som forfatter: | |
| Sprog: | Korean |
| Udgivet: |
[Korea] :
Korean Society of Food Science & Technology,
[1988-
|
| Relaterede værker: | fortsætter:
Food science (Seoul, Korea). |
| Format: | Serial Note that CRL will digitize material from the collection when copyright allows. |
| Udgivet: | Vol. 21, no. 3 (1988)- |
|---|---|
| Emne beskrivelse: | Title proper in Korean. Title from caption. |
| ISSN: | 0257-2397. |