Ueber glutaminhaltige Polypeptide und zur Frage ihres Vorkommens im Eiweiss

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Bibliographic Details
OCLC:44528354
Main Author: Cramm, Edgar V.
Corporate Author: Universität Tübingen
Language:German
Published: Tübingen, 1919.
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Format:

Thesis Monograph

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Description
Physical Description:29 p. 24 cm.
Place of Publication:Germany.