The Boston Cooking School magazine of culinary science and domestic economics.

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書目詳細資料
OCLC:563204901
企業作者: Boston Cooking School (Boston, Mass.)
其他作者: Hill, Janet McKenzie, 1852-1933
語言:English
出版: Boston : Boston Cooking-School Magazine.
主題:
Home economics > Periodicals.
Cooking > Periodicals.
在線閱讀:ProQuest - American Periodicals from the Center for Research Libraries
相關項目:Print version: Boston Cooking School magazine of culinary science and domestic economics
後續: American cookery.
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實物特徵
出版:Began with Vol. 1 (June 1896). Ceased with Vol. 18, no. 10 (May 1914)
Item Description:Founded and for many years edited by Janet M. Hill.
出版頻率:Ten times a year, June 1901-May 1914.

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