Haglund, Å. (1998). Sensory quality of tomato, carrot and wheat: Influences of growing systems. Acta Universitatis Upsaliensis.
Čikaški stil citiranja (17. izdanje)Haglund, Åsa. Sensory Quality of Tomato, Carrot and Wheat: Influences of Growing Systems. Uppsala: Acta Universitatis Upsaliensis, 1998.
MLA način citiranja (8. izdanje)Haglund, Åsa. Sensory Quality of Tomato, Carrot and Wheat: Influences of Growing Systems. Acta Universitatis Upsaliensis, 1998.
Upozorenje: Ovi citati možda nisu uvijek 100% točni.