Haglund, Å. (1998). Sensory quality of tomato, carrot and wheat: Influences of growing systems. Acta Universitatis Upsaliensis.
Chicago Style aipamenaHaglund, Åsa. Sensory Quality of Tomato, Carrot and Wheat: Influences of Growing Systems. Uppsala: Acta Universitatis Upsaliensis, 1998.
MLA aipamenaHaglund, Åsa. Sensory Quality of Tomato, Carrot and Wheat: Influences of Growing Systems. Acta Universitatis Upsaliensis, 1998.
Kontuz: berrikusi erreferentzia hauek erabili aurretik.