Haglund, Å. (1998). Sensory quality of tomato, carrot and wheat: Influences of growing systems. Acta Universitatis Upsaliensis.
Cita Chicago Style (17a ed.)Haglund, Åsa. Sensory Quality of Tomato, Carrot and Wheat: Influences of Growing Systems. Uppsala: Acta Universitatis Upsaliensis, 1998.
Cita MLA (8a ed.)Haglund, Åsa. Sensory Quality of Tomato, Carrot and Wheat: Influences of Growing Systems. Acta Universitatis Upsaliensis, 1998.
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