Salomonsson, A. (1985). Studies on carbohydrates and phenolic acids in grains of normal and high-lysine barley genotypes. Swedish University of Agricultural Sciences, Dept. of Chemistry and Molecular Biology.
Chicago Style (17th ed.) CitationSalomonsson, Ann-Christine. Studies on Carbohydrates and Phenolic Acids in Grains of Normal and High-lysine Barley Genotypes. Uppsala: Swedish University of Agricultural Sciences, Dept. of Chemistry and Molecular Biology, 1985.
MLA引文Salomonsson, Ann-Christine. Studies on Carbohydrates and Phenolic Acids in Grains of Normal and High-lysine Barley Genotypes. Swedish University of Agricultural Sciences, Dept. of Chemistry and Molecular Biology, 1985.
警告:这些引文格式不一定是100%准确.