Salomonsson, A. (1985). Studies on carbohydrates and phenolic acids in grains of normal and high-lysine barley genotypes. Swedish University of Agricultural Sciences, Dept. of Chemistry and Molecular Biology.
Trích dẫn kiểu Chicago (xuất bản lần thứ 7)Salomonsson, Ann-Christine. Studies on Carbohydrates and Phenolic Acids in Grains of Normal and High-lysine Barley Genotypes. Uppsala: Swedish University of Agricultural Sciences, Dept. of Chemistry and Molecular Biology, 1985.
Trích dẫn kiểu MLA (xuất bản lần thứ 8)Salomonsson, Ann-Christine. Studies on Carbohydrates and Phenolic Acids in Grains of Normal and High-lysine Barley Genotypes. Swedish University of Agricultural Sciences, Dept. of Chemistry and Molecular Biology, 1985.
Cảnh báo: Các trích dẫn này có thể không phải lúc nào cũng chính xác 100%.