The Boston Cooking School magazine of culinary science and domestic economics.

Shranjeno v:
Bibliografske podrobnosti
OCLC:2052906
Korporativna značnica: Boston Cooking School (Boston, Mass.)
Drugi avtorji: Hill, Janet McKenzie, 1852-1933 (ed.)
Jezik:English
Izdano: Boston : Boston Cooking-School Magazine, [1896]-1914.
Teme:
Home economics > Periodicals.
Cooking > Periodicals.
Sorodne knjige/članki:Online version: Boston Cooking School magazine of culinary science and domestic economics
Online version: Boston Cooking School magazine of culinary science and domestic economics
Se nadaljuje: American cookery
Format:

Serijska publikacija

Note that CRL will digitize material from the collection when copyright allows.

Opis
Izdano:Vol. 1, no. 1 (June 1896)-v. 18, no. [10] (May 1914)
Opis knjige/članka:Founded and for many years edited by Janet M. Hill.
Fizični opis:18 v. : ill. ; 25 cm.
Pogostost izhajanja publikacije:Ten times a year, June 1901-May 1914.
ISSN:0191-2658

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