The Boston Cooking School magazine of culinary science and domestic economics.

保存先:
書誌詳細
OCLC:2052906
団体著者: Boston Cooking School (Boston, Mass.)
その他の著者: Hill, Janet McKenzie, 1852-1933 (ed.)
言語:English
出版事項: Boston : Boston Cooking-School Magazine, [1896]-1914.
主題:
Home economics > Periodicals.
Cooking > Periodicals.
関連資料:Online version: Boston Cooking School magazine of culinary science and domestic economics
Online version: Boston Cooking School magazine of culinary science and domestic economics
継続後誌: American cookery
フォーマット:

逐次刊行物

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その他の書誌記述
出版事項:Vol. 1, no. 1 (June 1896)-v. 18, no. [10] (May 1914)
記述事項:Founded and for many years edited by Janet M. Hill.
物理的記述:18 v. : ill. ; 25 cm.
出版頻度:Ten times a year, June 1901-May 1914.
ISSN:0191-2658

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