Vital factors of foods; vitamins and nutrition

Spremljeno u:
Bibliografski detalji
OCLC:2377918
Glavni autor: Ellis, Carleton, 1876-1941
Daljnji autori: Macleod, Annie Louise, 1883-
Jezik:English
Izdano: New York, D. Van Nostrand company, 1922.
Teme:
Povezana djela:Online version: Vital factors of foods.
Format:

Monograph

Note that CRL will digitize material from the collection when copyright allows.

Borrow this resource

Item List

Opis Local Call Number Status
Bilješke:
  • Available in HathiTrust
C-1742 Dostupno