Vital factors of foods; vitamins and nutrition
Guardat en:
OCLC: | 2377918 |
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Autor principal: | |
Altres autors: | |
Idioma: | English |
Publicat: |
New York,
D. Van Nostrand company,
1922.
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Matèries: | |
Publicació relacionada: | Online version:
Vital factors of foods. |
Format: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
Descripció física: | xiii, [3], 391 p. ill. Also issued online. |
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Bibliografia: | Bibliographical foot-notes. |