The market book, containing a historical account of the public markets in the cities of New York, Boston, Philadelphia and Brooklyn, with a brief description of every article of human food sold therein, the introduction of cattle in America, and notices of many remarkable specimens

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OCLC:6791995
Tác giả chính: De Voe, Thomas F. (Thomas Farrington), 1811-1892
Ngôn ngữ:English
Được phát hành: New York, Printed for the author, 1862.
Loạt:American Culture Series II. r.617, item 011.
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