De Voe, T. F. (1862). The market book, containing a historical account of the public markets in the cities of New York, Boston, Philadelphia and Brooklyn: With a brief description of every article of human food sold therein, the introduction of cattle in America, and notices of many remarkable specimens. Printed for the author.
Lua i Stíl Chicago (17ú heag.)De Voe, Thomas F. The Market Book, Containing a Historical Account of the Public Markets in the Cities of New York, Boston, Philadelphia and Brooklyn: With a Brief Description of Every Article of Human Food Sold Therein, the Introduction of Cattle in America, and Notices of Many Remarkable Specimens. New York: Printed for the author, 1862.
Lua MLA (8ú heag.)De Voe, Thomas F. The Market Book, Containing a Historical Account of the Public Markets in the Cities of New York, Boston, Philadelphia and Brooklyn: With a Brief Description of Every Article of Human Food Sold Therein, the Introduction of Cattle in America, and Notices of Many Remarkable Specimens. Printed for the author, 1862.