The effects of three micro-nutrients, (boron, manganese, and iodine), indole acetic acid, and ascorbic acid in the culture medium on the growth of tomato cells in suspension culture /
Sparad:
OCLC: | 46216716 |
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Huvudupphovsman: | |
Institutionell upphovsman: | |
Språk: | English |
Publicerad: |
1992.
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Upplaga: | [Mikrofiche-Ausg.] |
Serie: | Dissertation. ETH Zürich; No. 9766.
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Materialtyp: | Lärdomsprov Monograph Microform Note that CRL will digitize material from the collection when copyright allows. |