The effects of three micro-nutrients, (boron, manganese, and iodine), indole acetic acid, and ascorbic acid in the culture medium on the growth of tomato cells in suspension culture /

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OCLC:46216716
Hlavní autor: Seresinhe, Prasantha Shankilal Jayatilleke Wijeratine
Korporativní autor: Eidgenössische Technische Hochschule Zürich
Jazyk:English
Vydáno: 1992.
Vydání:[Mikrofiche-Ausg.]
Edice:Dissertation. ETH Zürich; No. 9766.
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