The effects of three micro-nutrients, (boron, manganese, and iodine), indole acetic acid, and ascorbic acid in the culture medium on the growth of tomato cells in suspension culture /
Uloženo v:
OCLC: | 46216716 |
---|---|
Hlavní autor: | |
Korporativní autor: | |
Jazyk: | English |
Vydáno: |
1992.
|
Vydání: | [Mikrofiche-Ausg.] |
Edice: | Dissertation. ETH Zürich; No. 9766.
|
Médium: | Diplomová práce Monograph Microform Note that CRL will digitize material from the collection when copyright allows. |