The effects of three micro-nutrients, (boron, manganese, and iodine), indole acetic acid, and ascorbic acid in the culture medium on the growth of tomato cells in suspension culture /

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Bibliografski detalji
OCLC:46216716
Glavni autor: Seresinhe, Prasantha Shankilal Jayatilleke Wijeratine
Autor kompanije: Eidgenössische Technische Hochschule Zürich
Jezik:English
Izdano: 1992.
Izdanje:[Mikrofiche-Ausg.]
Serija:Dissertation. ETH Zürich; No. 9766.
Format:

Disertacija Monograph Microform

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Opis
Opis djela:Mikrofiche-Ausg.: 2 Mikrofiches : 24x.
Opis:110 S.
Mjesto izdanja:Switzerland.