The effects of three micro-nutrients, (boron, manganese, and iodine), indole acetic acid, and ascorbic acid in the culture medium on the growth of tomato cells in suspension culture /
Enregistré dans:
| OCLC: | 46216716 |
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| Auteur principal: | |
| Collectivité auteur: | |
| Langue: | English |
| Publié: |
1992.
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| Édition: | [Mikrofiche-Ausg.] |
| Collection: | Dissertation. ETH Zürich; No. 9766.
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| Format: | Thèse Monograph Microform Note that CRL will digitize material from the collection when copyright allows. |
| Description: | Mikrofiche-Ausg.: 2 Mikrofiches : 24x. |
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| Description matérielle: | 110 S. |
| Lieu de publication: | Switzerland. |