L'inspection des viandes au cours des ages /
Saved in:
OCLC: | 78455732 |
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Main Author: | |
Corporate Author: | |
Language: | French |
Published: |
Paris,
1946.
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Format: | Thesis Monograph Note that CRL will digitize material from the collection when copyright allows. |
LEADER | 01077ctm a2200289M 45 0 | ||
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001 | in00006617628 | ||
003 | OCoLC | ||
005 | 00010101120000.0 | ||
008 | 960906s1946 fr 000 0 fre d | ||
035 | |a (OCoLC)78455732 | ||
040 | |a MBCo |c HLS |d CRL | ||
049 | |a CRLL | ||
099 | |a P-00581294 | ||
100 | 1 | |a Farfal, Raymond. | |
245 | 1 | 2 | |a L'inspection des viandes au cours des ages / |c Raymond Farfal. |
260 | |a Paris, |c 1946. | ||
300 | |a 43+[4] p. |c 8vo. | ||
336 | |a text |b txt |2 rdacontent. | ||
337 | |a unmediated |b n |2 rdamedia. | ||
338 | |a volume |b nc |2 rdacarrier. | ||
502 | |b doctoral |c Ecole nationale vétérinaire de Toulouse |d 1946. | ||
710 | 2 | |a Ecole nationale vétérinaire de Toulouse. | |
752 | |a France. | ||
907 | |a .b25920194 |b 03-23-22 |c 04-11-08 | ||
998 | |a diss |b 04-11-08 |c m |d - |e - |f fre |g fr |h 2 |i 1 | ||
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