Nutritional physiology,
Saved in:
OCLC: | 11952429 |
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Hovedforfatter: | |
Sprog: | English |
Udgivet: |
Philadelphia and London,
W. B. Saunders company,
1922.
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Udgivelse: | 4th ed. |
Fag: | |
Relaterede værker: | Online version:
Nutritional physiology. |
Format: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
Fysisk beskrivelse: | 2 p. l., 3-300 p. ill., plates. |
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Bibliografi: | "Additional references": p. 289-291. |