Edible fats and oils; their composition, manufacture and analysis
Spremljeno u:
OCLC: | 4105333 |
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Glavni autor: | |
Daljnji autori: | |
Jezik: | English |
Izdano: |
London,
Scott, Greenwood,
1911.
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Teme: | |
Povezana djela: | Online version:
Edible fats and oils. |
Format: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
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Item List
Opis | Local Call Number | Status |
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Bilješke:
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B-17445 | Dostupno |