Compression of dehydrated mutton and beef mince /
Guardado en:
OCLC: | 33097563 |
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Autor principal: | |
Autor Corporativo: | |
Otros Autores: | , |
Lenguaje: | English |
Publicado: |
Melbourne :
Commonwealth Scientific and Industrial Research Organization, Australia,
1959.
|
Colección: | Division of Food Preservation and Transport technical paper ;
no. 13. |
Materias: | |
Formato: | Monograph Note that CRL will digitize material from the collection when copyright allows. |