Compression of dehydrated mutton and beef mince /

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Bibliographic Details
OCLC:33097563
Main Author: Prater, A. R.
Corporate Author: Commonwealth Scientific and Industrial Research Organization (Australia). Division of Food Preservation and Transport
Other Authors: Coote, G. G., Roberts, E. A.
Language:English
Published: Melbourne : Commonwealth Scientific and Industrial Research Organization, Australia, 1959.
Series:Division of Food Preservation and Transport technical paper ; no. 13.
Subjects:
Dried meat > Storage.
Dried beef > Storage.
Mutton > Storage.
Format:

Monograph

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Item List

Description Local Call Number Status
C-32189 no. 13 Available

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