Compression of dehydrated mutton and beef mince /

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Bibliographische Detailangaben
OCLC:33097563
1. Verfasser: Prater, A. R.
Körperschaft: Commonwealth Scientific and Industrial Research Organization (Australia). Division of Food Preservation and Transport
Weitere Verfasser: Coote, G. G., Roberts, E. A.
Sprache:English
Veröffentlicht: Melbourne : Commonwealth Scientific and Industrial Research Organization, Australia, 1959.
Schriftenreihe:Division of Food Preservation and Transport technical paper ; no. 13.
Schlagworte:
Format:

Monograph

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Beschreibung Local Call Number Status
C-32189 no. 13 Verfügbar