Compression of dehydrated mutton and beef mince /
Zapisane w:
OCLC: | 33097563 |
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1. autor: | |
Korporacja: | |
Kolejni autorzy: | , |
Język: | English |
Wydane: |
Melbourne :
Commonwealth Scientific and Industrial Research Organization, Australia,
1959.
|
Seria: | Division of Food Preservation and Transport technical paper ;
no. 13. |
Hasła przedmiotowe: | |
Format: | Monograph Note that CRL will digitize material from the collection when copyright allows. |