Compression of dehydrated mutton and beef mince /

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書目詳細資料
OCLC:33097563
主要作者: Prater, A. R.
企業作者: Commonwealth Scientific and Industrial Research Organization (Australia). Division of Food Preservation and Transport
其他作者: Coote, G. G., Roberts, E. A.
語言:English
出版: Melbourne : Commonwealth Scientific and Industrial Research Organization, Australia, 1959.
叢編:Division of Food Preservation and Transport technical paper ; no. 13.
主題:
格式:

Monograph

Note that CRL will digitize material from the collection when copyright allows.

實物特徵
實物描述:26 p. ; 24 cm.
參考書目:Includes bibliographical references (p. 26)