Prater, A. R., Coote, G. G., & Roberts, E. A. (1959). Compression of dehydrated mutton and beef mince. Commonwealth Scientific and Industrial Research Organization, Australia.
Chicago Style (17th ed.) CitationPrater, A. R., G. G. Coote, and E. A. Roberts. Compression of Dehydrated Mutton and Beef Mince. Melbourne: Commonwealth Scientific and Industrial Research Organization, Australia, 1959.
MLA citiranjePrater, A. R., et al. Compression of Dehydrated Mutton and Beef Mince. Commonwealth Scientific and Industrial Research Organization, Australia, 1959.
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