Prater, A. R., Coote, G. G., & Roberts, E. A. (1959). Compression of dehydrated mutton and beef mince. Commonwealth Scientific and Industrial Research Organization, Australia.
Chicago Style (17th ed.) CitationPrater, A. R., G. G. Coote, i E. A. Roberts. Compression of Dehydrated Mutton and Beef Mince. Melbourne: Commonwealth Scientific and Industrial Research Organization, Australia, 1959.
Cita MLAPrater, A. R., et al. Compression of Dehydrated Mutton and Beef Mince. Commonwealth Scientific and Industrial Research Organization, Australia, 1959.
Atenció: Aquestes cites poden no estar 100% correctes.