Micrococci in fermented meat products. Classification and description of 171 different strains
Gardado en:
OCLC: | 35088764 |
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Autor Principal: | |
Autor Corporativo: | |
Outros autores: | |
Idioma: | English |
Publicado: |
Hämeenlinna,
1960.
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Series: | Acta agralia Fennica Suomen Maataloustieteellisen Seuran Julkaisuja.
96. |
Subjects: | |
Formato: | Thesis Monograph Note that CRL will digitize material from the collection when copyright allows. |