Vegetable fats and oils : their practical preparation, purification, properties, adulteration and examination

Saved in:
Bibliografiske detaljer
OCLC:7611319
Hovedforfatter: Andés, Louis Edgar, 1848-1925
Andre forfattere: Salter, Charles Thomas Colley, Stocks, H. B. (Herbert Birtwhistle)
Sprog:English
Udgivet: London : Scott, Greenwood & son, 1897.
Fag:
Format:

Monograph

Note that CRL will digitize material from the collection when copyright allows.

Borrow this resource

Item List

Beskrivelse Local Call Number Status
B-3344 Tilgængelig