A dietary study of the menus used at the Tuscaloosa County High School cafeteria
Gardado en:
| OCLC: | 39129055 |
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| Autor Principal: | |
| Idioma: | English |
| Publicado: |
1939.
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| Series: | USAIN State and Local Literature Preservation Project. Alabama.
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| Subjects: | |
| Formato: | Thesis Monograph Microform Note that CRL will digitize material from the collection when copyright allows. |