A dietary study of the menus used at the Tuscaloosa County High School cafeteria
Gespeichert in:
| OCLC: | 39129055 |
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| 1. Verfasser: | |
| Sprache: | English |
| Veröffentlicht: |
1939.
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| Schriftenreihe: | USAIN State and Local Literature Preservation Project. Alabama.
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| Schlagworte: | |
| Format: | Abschlussarbeit Monograph Microform Note that CRL will digitize material from the collection when copyright allows. |
| Beschreibung: | 138 leaves : col. ill. ; 28 cm. |
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| Bibliographie: | Includes bibliographical references (leaf 138) |