A dietary study of the menus used at the Tuscaloosa County High School cafeteria

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Bibliografiske detaljer
OCLC:39129055
Hovedforfatter: McKee, Frances
Sprog:English
Udgivet: 1939.
Serier:USAIN State and Local Literature Preservation Project. Alabama.
Fag:
Dietaries.
Youth > Alabama > Tuscaloosa > Nutrition.
Menus.
School lunchrooms, cafeterias, etc.
Format:

Thesis Monograph Microform

Note that CRL will digitize material from the collection when copyright allows.

Beskrivelse
Fysisk beskrivelse:138 leaves : col. ill. ; 28 cm.
Bibliografi:Includes bibliographical references (leaf 138)

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