Untersuchungen über Aminos̈auren, Polypeptide und Protëine.
Fischer showed in his series of papers that animal and vegetable proteins are composed of a series of amino-acids united by elimination of water.
Gardado en:
OCLC: | 1984648 |
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Autor Principal: | |
Outros autores: | |
Idioma: | German |
Publicado: |
Berlin,
Springer,
1906-23.
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Subjects: | |
Títulos relacionados: | Online version:
Untersuchungen über Aminos̈auren, Polypeptide und Protëine. Online version: Untersuchungen über Aminos̈auren, Polypeptide und Protëine. |
Formato: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
Table of Contents:
- [Bd. 1] 1899-1906
- [Bd.] 2. 1907-1919, hrsg. von M. Bergmann.