Leach, A. E., & Winton, A. L. (1920). Food inspection and analysis: For the use of public analysts, health officers, sanitary chemists, and food economists (4th ed.). John Wiley & sons, inc.; [etc., etc.].
Chicago Style (17th ed.) CitationLeach, Albert E., and Andrew Lincoln Winton. Food Inspection and Analysis: For the Use of Public Analysts, Health Officers, Sanitary Chemists, and Food Economists. 4th ed. New York: John Wiley & sons, inc.; [etc., etc.], 1920.
MLA引文Leach, Albert E., and Andrew Lincoln Winton. Food Inspection and Analysis: For the Use of Public Analysts, Health Officers, Sanitary Chemists, and Food Economists. 4th ed. John Wiley & sons, inc.; [etc., etc.], 1920.
警告:這些引文格式不一定是100%准確.