The metabolic effect and the binding of carbon dioxide in baker's yeast / Knut M. Brandt.
Sábháilte in:
| OCLC: | 11611643 |
|---|---|
| Príomhchruthaitheoir: | |
| Údar corparáideach: | |
| Rannpháirtithe: | , |
| Teanga: | English |
| Foilsithe / Cruthaithe: |
Stockholm
[Kungl. boktryckeriet P.A. Norstedt & söner]
1945.
|
| Sraith: | Acta physiologica scandinavica,
v. 10. Supplementum XXX. |
| Ábhair: | |
| Formáid: | Tráchtas Monograph Note that CRL will digitize material from the collection when copyright allows. |
| Cur síos ar an mír: | At head of title: From Wenner-Gren's Institute for Experimental Biology, University of Stockholm. "The translation ... into English has been carried out by Miss Sophie Hellmann. The English text has been revised by Dr. D. Cheesman."--Acknowledgements. |
|---|---|
| Cur síos fisiciúil: | 206 p. incl. illus., tables, diagrs. 2 pl. on l 1. 23 cm. |
| Leabharliosta: | Bibliography: p. [191]-206. |
| Áit a fhoilsithe: | Sweden. |