Cuisine coloniale : les bonnes recettes de Chloé Mondésir
Sparad:
| OCLC: | 1006120316 |
|---|---|
| Huvudupphovsman: | |
| Språk: | French |
| Publicerad: |
Paris :
Société d'éditions géographiques maritimes et coloniales,
1931.
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| Serie: | SN 268.2 NUS.
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| Ämnen: | |
| Global Resources Program: | Cooperative Africana Materials Project (CAMP) |
| Materialtyp: | Monograph Microform Note that CRL will digitize material from the collection when copyright allows. |
| Beskrivning: | Item 2 of 11 items on 1 microfilm reel. |
|---|---|
| Fysisk beskrivning: | xii, 284 pages. |