Milk and food sanitation practice
Saved in:
OCLC: | 1060561 |
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Main Author: | |
Language: | English |
Published: |
New York,
The Commonwealth Fund,
1947.
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Subjects: | |
Format: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
LEADER | 01215cam a2200313I 4500 | ||
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001 | in00005369567 | ||
005 | 19870716191224.0 | ||
008 | 741029s1947 nyuaek 00010 eng | ||
010 | |a 47004689 | ||
035 | |a (OCoLC)1060561 | ||
040 | |a DLC |c TLM |d SER |d OCL |d CHS |d CRL | ||
049 | |a CRLL | ||
099 | |a C-10900 | ||
100 | 1 | |a Adams, Harold S. | |
245 | 1 | 0 | |a Milk and food sanitation practice |c [by] H. S. Adams . |
260 | |a New York, |b The Commonwealth Fund, |c 1947. | ||
300 | |a xi, 311 p. incl. illus., plans, tables, forms, diagrs. |c 25 cm. | ||
336 | |a text |b txt |2 rdacontent. | ||
337 | |a unmediated |b n |2 rdamedia. | ||
338 | |a volume |b nc |2 rdacarrier. | ||
504 | |a Bibliography: p. 156-160, [243]-245. "Supplementary source material": p. [249]-251. | ||
650 | 0 | |a Milk. | |
650 | 0 | |a Food handling. | |
650 | 2 | |a Milk. | |
650 | 2 | |a Food Handling. | |
907 | |a .b12882434 |b 12-02-21 |c 03-22-93 | ||
998 | |a crlm |b 02-01-93 |c m |d - |e - |f eng |g nyu |h 0 |i 1 | ||
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